I love this fruit dip. I found this recipe in a cookbook from Southern Living at HOME when I used to sell their product. YUMMM!
- 1/2 cup firmly packed brown sugar
- 1 (8 oz.) package cream cheese, softened
- 1 cup sour cream
- 1 tsp vanilla
- 1 cup frozen whipped topping, thawed
Beat 1/2 cup brown sugar and cream cheese at medium speed with an electric mixer until smooth. Add sour cream, vanilla, beating until blended and smooth; fold in whipped topping. Cover and chill 4 hours. Serve with assorted fruit.
Makes about 3 1/2 cups.
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